Ten Ways to Maximize Your Thanksgiving Leftovers
16:031. Transform Leftovers into New Dishes
Don't just reheat the turkey! Get creative and turn your leftovers into delicious new meals like turkey pot pie, turkey salad sandwiches, or turkey chili.
2. Freeze for Future Meals
Portion out leftovers and freeze them for quick and easy meals throughout the month. Label and date each container for easy identification.
3. Make Turkey Stock
Boil the turkey carcass with vegetable scraps to create a flavorful stock for soups, stews, and sauces.
4. Create a Thanksgiving Leftover Frittata or Quiche
Combine leftover turkey, vegetables, and cheese in a frittata or quiche for a hearty and satisfying breakfast or brunch.
5. Thanksgiving Leftover Soup
Combine leftover turkey, gravy, and vegetables in a delicious and comforting soup.
6. Stuffing Muffins
Repurpose your leftover stuffing into individual muffins for a convenient and portable snack or side dish.
7. Turkey Tetrazzini
Create a creamy and cheesy pasta bake with leftover turkey and vegetables.
8. Creative Sandwiches and Wraps
Use leftover turkey, cranberry sauce, and stuffing to create unique and delicious sandwiches or wraps.
9. Don't Forget the Sides!
Don't let those mashed potatoes, sweet potatoes, or green bean casserole go to waste! Repurpose them in creative ways, such as adding them to soups or casseroles.
10. Plan Ahead for Leftovers
Before your Thanksgiving feast, think about how you'll use leftovers to minimize food waste and maximize flavor.
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