Ten Ways to Make the Most of Your Christmas Leftovers
16:041. Festive Frittata:
Transform leftover turkey, ham, or stuffing into a delicious and satisfying frittata. Add in any extra vegetables you have on hand for a complete meal.
2. Turkey Pot Pie:
Create a comforting pot pie using leftover turkey, gravy, and vegetables. A flaky crust tops off this hearty dish perfectly.
3. Christmas Leftover Soup:
Combine leftover meats, vegetables, and broth into a flavorful soup. You can add noodles, rice, or potatoes to make it even heartier.
4. Turkey Salad Sandwiches:
Shred leftover turkey and mix it with mayonnaise, celery, onion, and seasonings for a classic turkey salad. Serve on bread, crackers, or lettuce cups.
5. Stuffed Peppers:
Use leftover stuffing to fill bell peppers for a colorful and flavorful meal. You can add ground meat or sausage for extra protein.
6. Shepherd's Pie with a Twist:
Use leftover mashed potatoes as a topping for a shepherd's pie filled with leftover turkey or ham and vegetables.
7. Christmas Quiche:
Combine leftover meats and vegetables with eggs and cheese for a savory quiche. This is a great way to use up a variety of leftovers.
8. Leftover Turkey Tacos:
Shred leftover turkey and use it as a filling for tacos. Add your favorite toppings, such as salsa, cheese, and sour cream.
9. Creamy Turkey and Cranberry Pasta:
Combine leftover turkey and cranberry sauce with pasta and a creamy sauce for a festive pasta dish.
10. Freeze for Later:
Portion out leftover meats and vegetables to freeze for future meals. This helps to avoid food waste and provides quick and easy meals for later.
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